Sometimes I wonder why I write this blog… all for fun… no remuneration… oh… umm… oops – yes well – umm… now that you mention it… yes that *is* in fact the aftermath of a recent wine and cheese tasting – all in the name of Les Vaches of course. Ahem.
So – one of our fabulous supporters, DiscoverVin, knows an awful lot about the wines of South West France, around those wonderful Pyrenees mountains. The Tour is travelling anti-clockwise this year so around Stage 10 (July 12) the tour will head down towards the Pyrenees.
So you’ve got a bit of time to get organised – but DiscoverVin and our good selves have done some of the hard work for you. Yes – what to drink and what cheese to eat! The wines come in a handy six-pack, ready for you. The cheese was chosen with the assistance of Anthony Femia, cheesemonger (and proud cow-respondent!) who takes care of the cheese at the Richmond Hill Cafe and Larder.